Bread mastering : Understand the ingredients
How ingredients can impact your dough
Bread mastering : Understand the ingredients free download
How ingredients can impact your dough
In this course you will learn :
- How ingredients can impact your dough.
The major role of the flour
The action of yeast and sourdough
The water role
You will also see this theoretical learning with the practical tests (loaves and french baguettse).
I will share with you tool that will easier the task to schedule your bread preparationa nd practical tips that will improve your bread baking results.
You will get to know the theoretical knowledge so that you understand the general ideas. Bread making is living. We can't write a process on the stone. Elements are changing, between seasons and time.
Making bread ask the baker to invest time and effort to get the optimal result.
Knowing that you have a busy life on the other side of this passion, I will share a process that stick to a non baker life.
I hope that you will enhance your skills and get to the way you wanted to be when you began to bake.
There are plainty way to learn to bake as there are plainty recipes you can make. Bread is fascinating as it travel all around the world and every culture makes bread in is own way.
